Food and Beverage Cost Controller Job vacancy in Nairobi, Kenya 2019

  • Published date: March 22, 2019
  • Category: Accounting, Auditing & Finance
    • Location: Nairobi, Nairobi
  • Jop type:
  • Salary: Ksh Not mentioned
  • Company name: Jobs in Kenya

Job Description

Food and Beverage Cost Controller Job vacancy in Nairobi, Kenya 2019


Career Employment Food and Beverage Cost Controller Nairobi Kenya 2019 


Our client is a restaurant and they seek to hire a competent Food and Beverage Cost Controller to develop, lead and execute stock control of food and beverage and control computer operations in points of sale systems.


Location: Nairobi


Gross Salary: 40k – 50k


Duties and Responsibilities



  • Maintain the food inventory updated on a daily basis

  • Carry out spot-checks on the hotel stores rotating stock-takes and carry out checks on storing operations

  • Account for any stock transfer between on-board locations.

  • Input bar stock counts records and analyze results highlighting the discrepancies for additional counts or reviews.

  • Spot check on physical inventories held in the bars, food and beverage stores

  • Compile a physical inventory routine for each food & beverage locations.

  • Prepare a voyage report at the end of each cruise to be signed by the F&B Manager and send to the shore side office.

  • Day to day supervision and management of the responsibilities detailed above.

  • Conduct audits, reconciliations and controls procedures, whilst tackling systems and financial control problems.

  • Run end of the day on all bar point of sales workstations, distribute daily sales analysis reports as required.


Qualifications



  • Bachelor’s degree in Hotel Management, Finance or related fields

  • An accounting course would be an added advantage

  • Previous Experience in a similar role for at least two (2) years

  • Must be computer literate and able to use stock control software

  • Highly flexible and able to work in a team when called upon

  • High level of integrity and honesty


How to Apply


Please only send your CV quoting the job title in the email subject (Food and Beverage Cost Controller – Hospitality) to vacancies@corporatestaffing.co.ke before 28th March 2019.


Kindly indicate current/last salary on your CV.


N.B: We do not charge any fee for receiving your CV or for interviewing.


Only applicants meeting the strict criteria outlined above will be contacted

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