Sous Chef at Gelian Hotel Machakos 2022
- Published date: June 10, 2022
- Category: Hospitality & Hotel
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- Location: Nairobi, Nairobi
- Jop type:
- Salary: Ksh Not mentioned
- Company name: Jobs in Kenya
Job Description
Responsibilities summary:
- Assist in day-to-day operation of the kitchen, coordinate food production
- Control food cost by assist in training kitchen staff on proper methods of food production
- In conjunction with executive chef develop menus and ensure adherence to recipes and product specifications
- Conduct regular inspection of the entire kitchen/dishwashing areas and coolers and promptly act to correct deficiencies found during inspection
- In conjunction with executive chef establish goals for kitchen, anticipate and resolve problems concerning all facets of kitchen, anticipate treads, enact approved profit oriented and cost saving ideas/activities
- Maintain complete knowledge of correct maintenance and use of equipment
- Monitor and maintain cleanliness, sanitation and organization of food preparation areas
- Communicate all guest requests to an appropriate supervisor in a timely and professional manner
- Assist as directed ordering necessary food supplies
- Is familiar with Kenyan, OSHA, FTO, HACCP and other Company – Health & Safety Policies and ensure your areas promote and comply with them.
- Follow all specifications and to properly set up hot and cold line stations
- Any other duties as may be allocated
Requirements
- Diploma in food and beverage Production/ Culinary art from a reputable college or University
- At least 2 Years of experience in a four star hotel as a Sous Chef
- Able to work with flexible working hours.
- Able to work under Minimal Supervision
- Able to Multitask and reliable.
- Good leadership skills
Method of Application
Only candidates with over 3 year’s relevant hotel experience for management positions and 2 years relevant hotel experience for supervisory position shall be considered. Send your CV, Cover letter and copies of certificates indicating availability and current remuneration to hr@gelianhotel.com with subject line being the position applied for
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