Job Description

Meat Cutter and Butcher Supervisor Jobs in BuruBuru and Komarock, Kenya 2019

Career Employment Meat Cutter and Butcher Supervisor Nairobi Kenya March 2019

Vacancy: Meat Cutter and Butcher Supervisor

Job Location: BuruBuru, Komarock

An Established modern butcher shop with outlets in Eastlands is looking for a responsible, polite, honest and hard-working Meat cutters and butchers supervisor. The meat shops are strategically located and as they grow in footfall and network, they offer an opportunity for the best butchers to grown within the team to be team leaders.

Meat Cutters and Butchers Supervisor is expected to know how to cut, trim, and display in an attractive manners all meat, goat and chicken carcass in an attractive manner with the customer view as the focal point always.

You are expected to be well knowledgeable in the using different knives, bone saws, cleaver, and band-saw, chopping meat to cooking cuts, such as roasts, steaks, chops, stew cubes, and grinding meat. Meat Cutters and Butchers Supervisor also manages checkout counters and are expected to know how to use computers, barcode readers and issue printed receipts.

Overall, Meat Cutters and Butchers Supervisor is expected to ensure that customers have very good experience while visiting the meat shops.

Roles and Responsibilities

A. MEAT COUNTER

1. Visit various slaughterhouses to source quality meat and negotiate best prices.

2. Receiving, measuring, inspect, store and recording the quality of the meat.

3. Prepare and place meat cuts and products in display counter, so they will appear attractive and catch the customers’ eyes. Cutting of the meat and managing trims to minimize waste. Also prepare special cuts of meat ordered by customers.

4. Estimate requirements and manage timely purchases in order to maintain optimal meat stocks and other raw materials then Cut, trim, bone, tie, and grind meats, such as beef, goat, poultry, and fish, to prepare meat in cooking form.

5. Ensuring a clean, safe, and organized work environment and comply with all health, sanitation and legal regulations

6. Generate and grow a portfolio of meat orders outside the butchery for deliver to the customers/ organizations. Address customer complains politely and satisfactorily

7. Train and supervise other butchers or meat cutters to ensure the core principles in the butcheries are followed like ensuring complete records are filled daily, mobile based reports submitted timely,, meat displayed adequately, and being responsive to customers professionally and attracting new customers.

8. Record quantity of meat received and issued to cooks and/or keep records of meat sales.

9. Grow Gross Margins by ensuring adequate stocking, boasting sales to meet all agreed sales targets and growing Gross Profit through managing of all expenses accordingly.

10. Any other duties assigned

B. CHECKOUT COUNTER

1. Enter sales in POS, collect money from customers and issue customers with receipts and tokens

2. Manage tokens and ensure adequate stocks or tokens.

3. Run ZZ reports, update purchase records, meat cutting records, opening and closing records

4. Update POS with purchases, and other transactions.

5. Ensure all books are fully updated and transaction recorded in POS and other systems.

Key Qualities

i. Knowledge of computers and experience in using POS system, Excel, word, internet and mobile

ii. Knowledge of Swahili and English for communication

iii. Experience in safely using bone/band Saws, wrapping machine, mincer and other butchery equipment

iv. Knowledge of safety measures and procedures when using moving equipment and sharp objects

Personal Competences

i. Integrity and honesty, responsible, pro-active, Courteous and polite, easy to smile and outgoing

ii. Creative and innovative, willing to learn and share knowledge

iii. High level of personal hygiene, achieve and maintain high standards of cleanliness and a high understanding of safety

The Butcher shop will offer attractive salaries starting at Kshs. 18,000pm and other benefits depending on experience and technical skills.

Monthly bonuses are also offered upon meeting monthly target.

Please send your application letter, including expected salary and CV to montagu.meats@gmail.com

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