Coffee Analysis & Profiling at European Committee for Training and Agriculture

  • Published date: October 18, 2023
  • Category: Administrative & Office
    • Location: Nairobi, Nairobi
  • Jop type:
  • Salary: Ksh Not mentioned
  • Company name: Jobs in Kenya

Job Description



  • We are looking to contract a certified Coffee expert – certified laboratory to carry-out 21 coffee cup analyses & profiling of coffees from the 21 Cooperatives from within the ARABIKA project - with the aim of defining at least 3 cup profiles for coffee coming from the different macro-areas of the country, namely Eastern Kenya -Machakos County, Central Kenya - Kiambu, Murang’a, Nyeri, Meru, Embu counties, & Western Kenya - Bungoma County,


MAIN TASKS & DELIVERABLES



  • Green Coffee Analysis.

  • Roasted Coffee Analysis

  • Provide a comprehensive report: -

  • Quality evaluation.

  • The organoleptic characteristics.

  • Qualitative characterization.

  • Any other recommended information.

  • Provide a preliminary cup score.

  • Duration- Analysis and report completed after a maximum 10 days after receipt of green coffee samples.


We will provide the 21 green coffee samples of a minimum of 350 gm of either AA, AB or PB grades per sample.


We will not require a certified ‘Q’ cup score.


QUALIFICATIONS AND PROFESSIONAL EXPERIENCE REQUIRED


Team assigned will be required to have the following: -



  • Atleast five years of experience in Coffee Cup Analysis and Profiling.

  • Use certified cupping lab facilities recognized by the Coffee Directorate.

  • At least one Qualified/certified Q Grader or equivalent e.g., SCA.

  • Ability to translate the cup analysis &/or methodologies into easily understood language.



 

Method of Application



 

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